White Whiskey

Raksi Highball

Ingredients:
  • 2 oz. Raksi white whiskey
  • 4 oz. soda water or ginger ale
  • Lemon wedge
  • Ice cubes
Instructions:
Fill the glass with ice. Pour Raksi white whiskey and soda water and stir gently. Garnish with the lemon wedges.

Himalayan Mule

Ingredients:
  • 2 oz. Raksi white whiskey
  • 1/2 oz. fresh lime juice
  • 4-6 oz. of ginger beer
  • Ice cubes
  • Mint
  • Lime wedge
Instructions:
Add ice cubes to a copper mug, pour Raksi white whiskey over ice. Add fresh lime juice, ginger beer, and stir. Garnish with mint and the lime wedges.