Ingredients:
- 2 oz. Raksi white whiskey
- 1/2 oz. fresh lime juice
- 4-6 oz. of ginger beer
- Ice cubes
- Mint
- Lime wedge
Instructions:
Add ice cubes to a copper mug, pour Raksi white whiskey over ice. Add fresh lime juice, ginger beer, and stir. Garnish with mint and the lime wedges.